Serves 2 10 mins Prep 5 mins Cooking
Serves 2 10 mins Prep 5 mins Cooking
1
In a hot, lightly oiled pan, heat your water melon cubes on all sides for about 2 minutes on each side or until slightly charred. Set aside once ready.
2
In a bowl mix the feta cheese and red chillies.
3
Assemble the rest of your salad, adding the feta and watermelon on top.
4
Finish off with a decent drizzling of balsamic glaze.